Retail line > Flour
Brioches, croissants, large leavened items, high or long-leavened pizzas, bread. Ideal for refreshing sourdough
Fresh pasta and filled pasta
Cakes, short pastry, biscuits, sponge cake
Traditional pizzas that are light and extremely digestible, faccacia and homemade bread
Pizzas and focaccias, both with long and short leavening times
