Flour

00 FROLLA

00 FROLLA

Short pastry, dry biscuits, small patisserie, tarts

00 PAN DI SPAGNA

00 PAN DI SPAGNA

Sponge cakes, plum cakes, small leavened patisserie

00 SFOGLIA

00 SFOGLIA

Puff pastry

00 CROISSANT

00 CROISSANT

Brioches, croissants, babas, frozen products

00 LIEVITATI

00 LIEVITATI

Long-leavened bakery products such as panettone, pandoro and colomba

0 MULTIUSO

0 MULTIUSO

Bread, pizza, crackers and confectionery

TIPO 1 MACINATA A PIETRA

TIPO 1 MACINATA A PIETRA

Bread, pizza, biscuits, pastry and confectionery products

TIPO 1 MACINATA A PIETRA FORTE

TIPO 1 MACINATA A PIETRA FORTE

Bread, pizza, focaccia and confectionery products

TIPO 2 MACINATA A PIETRA

TIPO 2 MACINATA A PIETRA

Bread, pizza, focaccia and confectionery products

INTEGRALE

INTEGRALE

Bread, pizza, biscuits, patisserie and confectionery

0 MANITOBA

0 MANITOBA

Bread, pizza, bakery and confectionery products

00 BIOLOGICA PIZZA

00 BIOLOGICA PIZZA

Flat pizza or pizza by the slice with direct dough