Farine bio

00 FROLLA

00 FROLLA

Short pastry, dry biscuits, small patisserie, tarts

00 PAN DI SPAGNA

00 PAN DI SPAGNA

Sponge cakes, plum cakes, small leavened patisserie

00 SFOGLIA

00 SFOGLIA

Puff pastry

00 CROISSANT

00 CROISSANT

Brioches, croissants, babas, frozen products

00 LIEVITATI

00 LIEVITATI

Long-leavened bakery products such as panettone, pandoro and colomba