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About us
Our story
Vision and mission
Certification
Sports sponsorships
Sustainability
Our vision
Our supply chains
Organic
Baby Food
Products
Professional line
Retail line
School
Percorsi
Teachers
Projects
RDP Project – The special MOLINO GRASSI supply chains: quality, biodiversity and organic
RDP – BettER-Bio Project
RDP Project – BIO2
News
News
Events
Press review
Contacts
News
5 September 2025
Ancient Grains: The Scent of History, The Taste of the Future
19 February 2025
New products 2025
17 February 2025
Luigi Biasetto and Molino Grassi: A New Alliance to Reshape the Future of Artisanal Pastry
20 November 2024
VISION AND EXPERIENCE WITH SANDRO FERRETTI
25 September 2024
The future of Italian pastry is here: two intense days with AMPI Giovani
19 September 2024
The modern breakfast tour with Sandro Ferretti
Press review
Events
