Romana Rustica
A blend for pinsa, pizza alla pala and pan, rich in fiber with wheat germ and rice flour. Version with more fiber to enhance the taste and flavors of the past.
Formats
- 25 KgCode 02858
Technical Data
- W 320
- P/L 0.50
- A 57.0
- CD 10
A blend for pinsa, pizza alla pala and pan, rich in fiber with wheat germ and rice flour. Version with more fiber to enhance the taste and flavors of the past.